Restaurants in Phuket
331 places in 18 districts
Districts
241–264 of 331
Restaurants in Kathu
Jongjit Kitchen
RestaurantA modest family restaurant on Wichit Songkhram Road in Kathu cooking southern Thai family recipes for a mostly local crowd; listed in the MICHELIN Guide.
Ka Moo Boran
Local eateryA Kathu shop that does one dish: pork leg braised until it falls off the bone.
Kaif
RestaurantA restaurant in the Baan Chalekiri village on Phra Phuket Kaew Road in Kathu.
Ketho Dim Sum
Local eateryA casual dim sum breakfast restaurant on Wichit Songkhram Road in Kathu, busy from 06:00 until noon.
Khrua Ohm
RestaurantA small, casual southern Thai restaurant on Wichit Songkhram Road in Kathu, whose cook buys the catch at the market each day; listed in the MICHELIN Guide.
Krua Pai Lin
RestaurantA family-run local restaurant on Wichit Songkhram Road in Kathu, near the Kathu waterfall, with an open kitchen.
Krua Thung Thong
RestaurantA local Thai restaurant on Vichitsongkram Road in Kathu, known as the Big Chicken: simple, clean, with friendly service and an air-conditioned room.
Nai Dam Restaurant
RestaurantA local Thai restaurant at 17/76 Phra Phuket Kaew Road in Kathu, opposite the Supercheap store before the Caltex traffic light when coming from Phuket Town.
OMEMO
RestaurantA contemporary Swiss restaurant on the second floor of the Vibes of Nature building on Muang Chao Fah Road in Kathu; listed in the MICHELIN Guide.
Pizzeria Da Moreno at Kathu
RestaurantA popular pizzeria in Kathu with an open terrace in front.
Red Clam Restaurant (Hoi Pai Daeng)
Seafood restaurantA local evening restaurant in Kathu with an open-air garden of tables and bamboo huts.
Somtam Puma 2
Local eateryA local som tam restaurant of colourful wooden huts under big shade trees on a bend in Kathu.
Restaurants in Talat Nuea
A Pong Mae Sunee
Local eatery · Phuket Old TownA street food stall in Soi Soon Uthit off Yaowarat Road in Phuket Town, making khanom a pong, coconut crêpes, in small woks over charcoal; a MICHELIN Bib Gourmand.
Blue Elephant Phuket
Fine dining · Phuket Old TownA high-end Thai restaurant in Phra Pitak Chinpracha Mansion, a restored governor's house of about a hundred years in a large garden on Krabi Road in Phuket Town; it also runs a cooking school and a boutique.
Brasserie Phuket
Restaurant · Phuket Old TownA French brasserie on Ratsada Road in Phuket Town, near the fountain circle, opposite Salvatore and Anna's Cafe; formerly The Taste. Owned and run by a Belgian chef.
Cava Bien Marché
Restaurant · Phuket Old TownA French bistro and deli in a long Sino-Portuguese shophouse on Dibuk Road in Phuket Town, inspired by a Bordeaux Sunday market; chef Sébastien Segurola (Iron Chef Thailand 2022, trained under Yves Camdeborde in Paris).
Ekachai Kai Ob
RestaurantA busy local Thai and Isan restaurant on Mae Luan Road in Phuket Town, full by dinner time.
Fran's Phuket
RestaurantThe Phuket branch of Bangkok's Fran's, in an 85-year-old Sino-Portuguese mansion on the corner locals call Si Yaek Merlin, on Yaowarat Road in Phuket Town, with a glass pavilion beside it.
Go Benz
Local eatery · Phuket Old TownA no-frills late-night eatery on Krabi Road in Phuket Town, serving the same short menu of pork rice and noodle dishes for over 20 years; a MICHELIN Bib Gourmand every year from 2019 to 2026.
Jadjan
RestaurantA simple southern Thai restaurant on Sakdidet Road in Phuket Town, run by Chef Suthee, formerly a chef at a five-star hotel in Bangkok; listed in the MICHELIN Guide.
Jok Samui
Local eatery · Phuket Old TownA local rice-porridge shop in Phuket Old Town, open in the evening until midnight.
Juicy Lucy Burger & Bar
Restaurant · Phuket Old TownA burger restaurant and bar on Yaowarat Road in Phuket Old Town, with live bands in the evening.
Koku Yakiniku
Restaurant · Phuket Old TownA Japanese-style yakiniku restaurant in Phuket Town: thin slices of meat grilled at the table, in an air-conditioned room with strong ventilation (unlike the open-air Thai moo kata).
Krua Kao Kuk
RestaurantA shophouse restaurant on Phatthana Road in Phuket Town, founded by a Peranakan family in 1995 from a roadside stall and run today by the founder's granddaughter; a MICHELIN Bib Gourmand.