Anaalā

Restaurant · Natai

A Thai beach restaurant in the gardens of Iniala Beach House on Natai Beach, led by the chef Ian Kittichai.

Restaurant

About Anaalā

Iniala Beach House's second restaurant is a Thai barbecue on the sand, run by the chef Ian Kittichai and open to anyone, not only the hotel's guests. Dinner is a family-style set menu of dishes from all four regions of Thailand, shared at the table, with the day's fish and meat grilled over binchōtan charcoal; the menu changes with each day of the week. It serves dinner daily from 17:00, last seating at 21:00, and can send a car to fetch you from your hotel.

Also known as Anaala Beach Restaurant, Anaalā Thailand

As the record has it

Good to know

Cuisine

Thai dishes from all four regions as a family-style sharing set menu, plus the day's fish and meat grilled over binchōtan charcoal; the menu changes every day of the week.

Setting

A beach barbecue on the sand that takes outside diners as well as the hotel's guests.

Booking

Book by phone or e-mail; it can arrange limousine or minibus transfers from your hotel for a charge.

Getting there

Natai Beach is 30 km north of Phuket airport over the Sarasin Bridge, about 32 minutes by car; there is no useful public transport, so come by taxi, Grab or a resort transfer.