No.6 Restaurant Up The Hill

Restaurant · Patong

The hilltop branch of Patong's No.6 restaurant, on Soi Phrabaramee 3 above the town, run by the same family as the original on Rat-U-Thit Road with the same menu and prices; a free shuttle runs between the two.

Restaurant

About No.6 Restaurant Up The Hill

The hilltop sister of Patong's busy No.6, a wooden terrace strung with lights and open on three sides above the town, with the same family, menu and prices as the original — and a free shuttle between the two. Thai diners come for the lobster with salt and chilli; the seafood dishes, from sour curry with sea bass to crab with curry powder, are the kitchen's strength.

Also known as Number 6 Up The Hill

As the record has it

Good to know

Cuisine

Thai, strongest on seafood.

Dishes

Lobster stir-fried with salt and chilli (the top of the menu); pomelo salad, pork belly fried with salted shrimp paste, sour curry with sea bass, cockles pickled in fish sauce, whole fish under chilli sauce, crab with curry powder.

Prices

About 200–400 THB a dish.

Setting

An open wooden terrace, open on three sides and strung with lights, looking straight down over Patong, with a garden around it.